Description
These crispy goat cheese and jalapeno egg rolls are the perfect fusion of creamy, tangy, and spicy flavors wrapped in a golden, crunchy shell. Whether baked, fried, or air-fried, they make an irresistible appetizer or snack. Pair them with your favorite dipping sauces for a flavor-packed bite!
Ingredients
For the Egg Rolls:
- 8 egg roll wrappers
- 4 oz goat cheese, softened
- 2 jalapenos, finely chopped (adjust based on spice preference)
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp salt
- ¼ tsp black pepper
- 1 tbsp honey (optional, for a sweet contrast)
- 1 egg, beaten (for sealing the wrappers)
- Oil for frying or cooking spray for baking/air frying
For Dipping Sauce (Optional):
- ¼ cup ranch dressing
- 2 tbsp sweet chili sauce
- 1 tsp lime juice
Instructions
Step 1: Prepare the Filling
- In a small bowl, mix the softened goat cheese, chopped jalapenos, garlic powder, onion powder, salt, black pepper, and honey (if using) until well combined.
Step 2: Assemble the Egg Rolls
- Lay an egg roll wrapper flat on a clean surface, with one corner pointing toward you (diamond shape).
- Place 1 to 1½ tablespoons of the cheese-jalapeno filling in the center.
- Fold the bottom corner over the filling, then fold the sides inward. Roll tightly upward and seal the top corner with a bit of the beaten egg.
- Repeat for all egg rolls, keeping them covered with a damp cloth to prevent drying.
Step 3: Cook the Egg Rolls
Option 1: Deep Frying
6. Heat 2-3 inches of oil in a deep pan to 350°F (175°C).
7. Fry egg rolls for 2-3 minutes per side, until golden brown.
8. Transfer to a paper towel-lined plate to drain excess oil.
Option 2: Baking
9. Preheat oven to 400°F (200°C). Lightly brush egg rolls with oil or spray with cooking spray.
10. Arrange on a parchment-lined baking sheet and bake for 12-15 minutes, flipping halfway.
Option 3: Air Frying
11. Preheat air fryer to 375°F (190°C). Spray egg rolls lightly with oil.
12. Place in a single layer in the air fryer basket and cook for 8-10 minutes, flipping halfway.
Step 4: Serve & Enjoy!
- Let the egg rolls cool for a few minutes before serving.
- Mix the ranch dressing, sweet chili sauce, and lime juice for a delicious dipping sauce.
Notes
✔️ Spice Level Adjustments: Remove seeds for milder rolls or add cayenne for extra heat.
✔️ Cheese Variations: Try feta, cream cheese, or ricotta for different textures.
✔️ Vegan Option: Use dairy-free cheese and vegan egg roll wrappers.
✔️ Gluten-Free: Use gluten-free egg roll wrappers (available in specialty stores).
✔️ Storage: Refrigerate leftovers in an airtight container for up to 3 days.
✔️ Reheating: Air fry at 350°F (175°C) for 5 minutes to restore crispiness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snack
- Method: Deep Frying, Baking, Air Frying
- Cuisine: Fusion, American
Nutrition
- Serving Size: 1 egg roll
- Calories: ~170 kcal (baked), ~200 kcal (fried)
- Sugar: 2g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: egg roll wrapper goat cheese jalapeno recipe, crispy goat cheese egg rolls, spicy cheese egg rolls, jalapeno goat cheese rolls, fried goat cheese appetizer, air fryer egg rolls